[1] Suzuki, N., Rivero, R. M., Shulaev, V., Blumwald, E., & Mittler, R. (2014). Abiotic and biotic stress combinations. New Phytologist, 203(1), 32-43.
[2] Mhamdi, A., & Van Breusegem, F. (2018). Reactive oxygen species in plant development. Development, 145(15), dev164376.
[3] Dietz, K. J., Turkan, I., & Krieger-Liszkay, A. (2016). Redox-and reactive oxygen species-dependent signaling into and out of the photosynthesizing chloroplast. Plant Physiology, 171(3), 1541-1550.
[4] Huang, S., Van Aken, O., & Schwarzländer, M. (2016). Belt K1, Millar AH. The roles of mitochondrial reactive oxygen species in cellular signaling and stress response in plants. Plant Physiol, 171, 1551-4.
[5] Sandalio, L. M., & Romero-Puertas, M. C. (2015). Peroxisomes sense and respond to environmental cues by regulating ROS and RNS signalling networks. Annals of botany, 116(4), 475-485.
[6] Schippers, J. H., Foyer, C. H., & van Dongen, J. T. (2016). Redox regulation in shoot growth, SAM maintenance and flowering. Current opinion in plant biology, 29, 121-128.
[7] Nawkar, G. M., Maibam, P., Park, J. H., Sahi, V. P., Lee, S. Y., & Kang, C. H. (2013). UV-induced cell death in plants. International journal of molecular sciences, 14(1), 1608-1628.
[8] Kong, X., Tian, H., Yu, Q., Zhang, F., Wang, R., Gao, S., ... & Ding, Z. (2018). PHB3 maintains root stem cell niche identity through ROS-responsive AP2/ERF transcription factors in Arabidopsis. Cell Reports, 22(5), 1350-1363.
[9] Zafra, A., Rodríguez-García, M. I., & Alché, J. D. D. (2010). Cellular localization of ROS and NO in olive reproductive tissues during flower development. BMC Plant Biology, 10(1), 1-14.
[10] Mittler, R. (2017). ROS are good. Trends in plant science, 22(1), 11-19.
[11] Hu, C. H., Wang, P. Q., Zhang, P. P., Nie, X. M., Li, B. B., Tai, L., ... & Chen, K. M. (2020). NADPH oxidases: the vital performers and center hubs during plant growth and signaling. Cells, 9(2), 437.
[12] Kaur, K., Kaur, N., Gupta, A. K., & Singh, I. (2013). Exploration of the antioxidative defense system to characterize chickpea genotypes showing differential response towards water deficit conditions. Plant Growth Regulation, 70(1), 49-60.
[13] Nadarajah, K. K. (2020). ROS homeostasis in abiotic stress tolerance in plants. International journal of molecular sciences, 21(15), 5208.
[14] Dumanović, J., Nepovimova, E., Natić, M., Kuča, K., & Jaćević, V. (2021). The significance of reactive oxygen species and antioxidant defense system in plants: A concise overview. Frontiers in plant science, 11, 552969.
[15] Decros, G., Baldet, P., Beauvoit, B., Stevens, R., Flandin, A., Colombié, S., ... & Pétriacq, P. (2019). Get the balance right: ROS homeostasis and redox signalling in fruit. Frontiers in Plant Science, 10, 1091.
[16] Paciolla, C., Paradiso, A., & De Pinto, M. C. (2016). Cellular redox homeostasis as central modulator in plant stress response. In Redox state as a central regulator of plant-cell stress responses (pp. 1-23). Springer, Cham.
[17] Hasanuzzaman, M., Bhuyan, M. B., Anee, T. I., Parvin, K., Nahar, K., Mahmud, J. A., & Fujita, M. (2019). Regulation of ascorbate-glutathione pathway in mitigating oxidative damage in plants under abiotic stress. Antioxidants, 8(9), 384.
[18] Reczek, C. R., & Chandel, N. S. (2015). ROS-dependent signal transduction. Current opinion in cell biology, 33, 8-13.
[19] Hasanuzzaman, M., Bhuyan, M. H. M., Zulfiqar, F., Raza, A., Mohsin, S. M., Mahmud, J. A., ... & Fotopoulos, V. (2020). Reactive oxygen species and antioxidant defense in plants under abiotic stress: Revisiting the crucial role of a universal defense regulator. Antioxidants, 9(8), 681.
[20] Panieri, E., & Santoro, M. M. (2015). ROS signaling and redox biology in endothelial cells. Cellular and molecular life sciences, 72(17), 3281-3303.
[21] Hasanuzzaman, M., Hossain, M. A., Silva, J. A., & Fujita, M. (2012). Plant response and tolerance to abiotic oxidative stress: antioxidant defense is a key factor. In Crop stress and its management: perspectives and strategies (pp. 261-315). Springer, Dordrecht.
[22] Hussain, S., Rao, M. J., Anjum, M. A., Ejaz, S., Zakir, I., Ali, M. A., ... & Ahmad, S. (2019). Oxidative stress and antioxidant defense in plants under drought conditions. In Plant abiotic stress tolerance (pp. 207-219). Springer, Cham.
[23] Gill, S. S., & Tuteja, N. (2010). Reactive oxygen species and antioxidant machinery in abiotic stress tolerance in crop plants. Plant physiology and biochemistry, 48(12), 909-930.
[24] Laxa, M., Liebthal, M., Telman, W., Chibani, K., & Dietz, K. J. (2019). The role of the plant antioxidant system in drought tolerance. Antioxidants, 8(4), 94.
[25] Martinez, V., Nieves-Cordones, M., Lopez-Delacalle, M., Rodenas, R., Mestre, T. C., Garcia-Sanchez, F., ... & Rivero, R. M. (2018). Tolerance to stress combination in tomato plants: New insights in the protective role of melatonin. Molecules, 23(3), 535.
[26] Chourasia, K. N., Lal, M. K., Tiwari, R. K., Dev, D., Kardile, H. B., Patil, V. U., ... & Pramanik, D. (2021). Salinity stress in potato: Understanding physiological, biochemical and molecular responses. Life, 11(6), 545.
[27] Waśkiewicz, A., Beszterda, M., & Goliński, P. (2014). Nonenzymatic antioxidants in plants. In Oxidative damage to plants (pp. 201-234). Academic Press.
[28] Carpenter, K. J. (2012). The discovery of vitamin C. Annals of nutrition and metabolism, 61(3), 259-264.
[29] Smirnoff, N. (2018). Ascorbic acid metabolism and functions: A comparison of plants and mammals. Free Radical Biology and Medicine, 122, 116-129.
[30] Xiao, M., Li, Z., Zhu, L., Wang, J., Zhang, B., Zheng, F., ... & Zhang, Z. (2021). The multiple roles of ascorbate in the abiotic stress response of plants: Antioxidant, cofactor, and regulator. Frontiers in Plant Science, 12, 598173.
[31] Elkelish, A., Qari, S. H., Mazrou, Y. S., Abdelaal, K. A., Hafez, Y. M., Abu-Elsaoud, A. M., ... & El Nahhas, N. (2020). Exogenous ascorbic acid induced chilling tolerance in tomato plants through modulating metabolism, osmolytes, antioxidants, and transcriptional regulation of catalase and heat shock proteins. Plants, 9(4), 431.
[32] Bilska, K., Wojciechowska, N., Alipour, S., & Kalemba, E. M. (2019). Ascorbic acid—The little-known antioxidant in woody plants. Antioxidants, 8(12), 645.
[33] Houben, M., & Van de Poel, B. (2019). 1-Aminocyclopropane-1-carboxylic acid oxidase (ACO): the enzyme that makes the plant hormone ethylene. Frontiers in plant science, 695.
[34] Foyer, C. H., Kyndt, T., & Hancock, R. D. (2020). Vitamin C in plants: novel concepts, new perspectives, and outstanding issues. Antioxidants & Redox Signaling, 32(7), 463-485.
[35] Song, T., Zhang, Q., Wang, H., Han, J., Xu, Z., Yan, S., & Zhu, Z. (2018). OsJMJ703, a rice histone demethylase gene, plays key roles in plant development and responds to drought stress. Plant Physiology and Biochemistry, 132, 183-188.
[36] Ding, H., Wang, B., Han, Y., and Li, S. (2020). The pivotal function of dehydroascorbate reductase in glutathione homeostasis in plants. J. Exp. Bot. 71, 3405–3416. doi: 10.1093/jxb/eraa107
[37] Gaafar, A. A., Ali, S. I., El-Shawadfy, M. A., Salama, Z. A., Sękara, A., Ulrichs, C., & Abdelhamid, M. T. (2020). Ascorbic acid induces the increase of secondary metabolites, antioxidant activity, growth, and productivity of the common bean under water stress conditions. Plants, 9(5), 627.
[38] Khorobrykh, S., Havurinne, V., Mattila, H., and Tyystjärvi, E. (2020). Oxygen and ROS in photosynthesis. Plan. Theory 9:91.
[39] Rajput, V. D., Singh, R. K., Verma, K. K., Sharma, L., Quiroz-Figueroa, F. R., Meena, M., ... & Mandzhieva, S. (2021). Recent developments in enzymatic antioxidant defence mechanism in plants with special reference to abiotic stress. Biology, 10(4), 267.
[40] Broad, R. C., Bonneau, J. P., Hellens, R. P., & Johnson, A. A. (2020). Manipulation of ascorbate biosynthetic, recycling, and regulatory pathways for improved abiotic stress tolerance in plants. International Journal of Molecular Sciences, 21(5), 1790.
[41] Kaur, R., & Nayyar, H. (2014). Ascorbic acid: a potent defender against environmental stresses. In Oxidative damage to plants (pp. 235-287). Academic Press.
[42] Saed-Moucheshi, A., Shekoofa, A., & Pessarakli, M. (2014). Reactive oxygen species (ROS) generation and detoxifying in plants. Journal of Plant Nutrition, 37(10), 1573-1585.
[43] Seminario, A., Song, L., Zulet, A., Nguyen, H. T., González, E. M., & Larrainzar, E. (2017). Drought stress causes a reduction in the biosynthesis of ascorbic acid in soybean plants. Frontiers in plant science, 8, 1042.
[44] Shan, C. J., Zhang, S. L., Li, D. F., Zhao, Y. Z., Tian, X. L., Zhao, X. L., ... & Liu, R. Q. (2011). Effects of exogenous hydrogen sulfide on the ascorbate and glutathione metabolism in wheat seedlings leaves under water stress. Acta Physiologiae Plantarum, 33(6), 2533-2540.
[45] Srivalli, S., & Khanna-Chopra, R. (2008). Role of glutathione in abiotic stress tolerance. In Sulfur assimilation and abiotic stress in plants (pp. 207-225). Springer, Berlin, Heidelberg.
[46] Noctor, G., Mhamdi, A., Chaouch, S., Han, Y. I., Neukermans, J., Marquez‐Garcia, B. E. L. E. N., ... & Foyer, C. H. (2012). Glutathione in plants: an integrated overview. Plant, cell & environment, 35(2), 454-484.
[47] Yadav, S. K. (2010). Heavy metals toxicity in plants: an overview on the role of glutathione and phytochelatins in heavy metal stress tolerance of plants. South African journal of botany, 76(2), 167-179.
[48] Noctor, G., & Foyer, C. H. (1998). Ascorbate and glutathione: keeping active oxygen under control. Annual review of plant biology, 49(1), 249-279.
[49] Hasanuzzaman, M., & Fujita, M. (2011). Selenium pretreatment upregulates the antioxidant defense and methylglyoxal detoxification system and confers enhanced tolerance to drought stress in rapeseed seedlings. Biological Trace Element Research, 143(3), 1758-1776.
[50] Li, J., & Jin, H. (2007). Regulation of brassinosteroid signaling. Trends in plant science, 12(1), 37-41.
[51] Chen, D. F., Zhang, M., Wang, Y. Q., & Chen, X. W. (2012). Expression of γ-tocopherol methyltransferase gene from Brassica napus increased α-tocopherol content in soybean seed. Biologia plantarum, 56(1), 131-134.
[52] Liu, S., Ju, J., & Xia, G. (2014). Identification of the flavonoid 3′-hydroxylase and flavonoid 3′, 5′-hydroxylase genes from Antarctic moss and their regulation during abiotic stress. Gene, 543(1), 145-152.
[53] Laoué, J., Fernandez, C., & Ormeño, E. (2022). Plant flavonoids in mediterranean species: a focus on flavonols as protective metabolites under climate stress. Plants, 11(2), 172.
[54] Treutter, D. (2006). Significance of flavonoids in plant resistance: a review. Environmental Chemistry Letters, 4(3), 147-157.
[55] Santos, E. L., Maia, B. H. L. N. S., Ferriani, A. P., & Teixeira, S. D. (2017). Flavonoids: Classification, biosynthesis and chemical ecology. Flavonoids-From biosynthesis to human health, 13, 78-94.
[56] Panche, A. N., Diwan, A. D., & Chandra, S. R. (2016). Flavonoids: an overview. Journal of nutritional science, 5.
[57] Mehla, N., Sindhi, V., Josula, D., Bisht, P., & Wani, S. H. (2017). An introduction to antioxidants and their roles in plant stress tolerance. In Reactive oxygen species and antioxidant Systems in Plants: role and regulation under abiotic stress (pp. 1-23). Springer, Singapore.
[58] Ferrer, J. L., Austin, M. B., Stewart Jr, C., & Noel, J. P. (2008). Structure and function of enzymes involved in the biosynthesis of phenylpropanoids. Plant Physiology and Biochemistry, 46(3), 356-370.
[59] Heim, K. E., Tagliaferro, A. R., & Bobilya, D. J. (2002). Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships. The Journal of nutritional biochemistry, 13(10), 572-584.
[60] Leopoldini, M., Russo, N., Chiodo, S., & Toscano, M. (2006). Iron chelation by the powerful antioxidant flavonoid quercetin. Journal of agricultural and food chemistry, 54(17), 6343-6351.
[61] Symonowicz, M., & Kolanek, M. (2012). Flavonoids and their properties to form chelate complexes.
[62] Dias, M. C., Pinto, D. C., & Silva, A. M. (2021). Plant flavonoids: Chemical characteristics and biological activity. Molecules, 26(17), 5377.
[63] Quadrana, L., Almeida, J., Otaiza, S. N., Duffy, T., Corrêa da Silva, J. V., de Godoy, F., ... & Rossi, M. (2013). Transcriptional regulation of tocopherol biosynthesis in tomato. Plant Molecular Biology, 81(3), 309-325.
[64] Badrhadad, A., Piri, K., & Ghiasvand, T. (2013). Increase alpha-tocopherol in cell suspension cultures Elaeagnus angustifolia L. Int J Agri Crop Sci, 5, 1-4.
[65] Velasco, L., García‐Navarro, E., Pérez‐Vich, B., & Fernández‐Martínez, J. M. (2013). Selection for contrasting tocopherol content and profile in E thiopian mustard. Plant Breeding, 132(6), 694-700.
[66] Szarka, A., Tomasskovics, B., & Bánhegyi, G. (2012). The ascorbate-glutathione-α-tocopherol triad in abiotic stress response. International Journal of Molecular Sciences, 13(4), 4458-4483.
[67] Rey, F., Zacarias, L., & Rodrigo, M. J. (2021). Regulation of Tocopherol Biosynthesis During Fruit Maturation of Different Citrus Species. Frontiers in Plant Science, 2255.
[68] Mène-Saffrané, L. (2017). Vitamin E biosynthesis and its regulation in plants. Antioxidants, 7(1), 2.
[69] Kruk, J., & Trebst, A. (2008). Plastoquinol as a singlet oxygen scavenger in photosystem II. Biochimica et Biophysica Acta (BBA)-Bioenergetics, 1777(2), 154-162.
[70] Demmig‐Adams, B., Cohu, C. M., Amiard, V., van Zadelhoff, G., Veldink, G. A., Muller, O., & Adams III, W. W. (2013). Emerging trade‐offs–impact of photoprotectants (PsbS, xanthophylls, and vitamin E) on oxylipins as regulators of development and defense. New Phytologist, 197(3), 720-729.
[71] Kumar, V., Khare, T., Sharma, M., & Wani, S. H. (2017). ROS-induced signaling and gene expression in crops under salinity stress. In Reactive oxygen species and antioxidant systems in plants: role and regulation under abiotic stress (pp. 159-184). Springer, Singapore.
[72] Tounekti, T., Hernández, I., Müller, M., Khemira, H., & Munné-Bosch, S. (2011). Kinetin applications alleviate salt stress and improve the antioxidant composition of leaf extracts in Salvia officinalis. Plant Physiology and Biochemistry, 49(10), 1165-1176.
[73] Gangasani, J. K., Pemmaraju, D. B., Murthy, U. S. N., Rengan, A. K., & Naidu, V. G. M. (2022). Chemistry of herbal biomolecules. In Herbal Biomolecules in Healthcare Applications (pp. 63-79). Academic Press.
[74] Latowski, D., Szymanska, R., & Strzałka, K. (2014). Carotenoids involved in antioxidant system of chloroplasts. In Oxidative Damage to Plants (pp. 289-319). Academic Press.
[75] Pan, X., Li, M., Wan, T., Wang, L., Jia, C., Hou, Z., ... & Chang, W. (2011). Structural insights into energy regulation of light-harvesting complex CP29 from spinach. Nature structural & molecular biology, 18(3), 309-315.
[76] Pospíšil, P. (2012). Molecular mechanisms of production and scavenging of reactive oxygen species by photosystem II. Biochimica et Biophysica Acta (BBA)-Bioenergetics, 1817(1), 218-231.
[77] Babaei, M., Shabani, L., & Hashemi-Shahraki, S. (2022). Improving the effects of salt stress by β-carotene and gallic acid using increasing antioxidant activity and regulating ion uptake in Lepidium sativum L. Botanical Studies, 63(1), 1-10.
[78] Rossi, S., & Huang, B. (2022). Carotene-enhanced Heat Tolerance in Creeping Bentgrass in Association with Regulation of Enzymatic Antioxidant Metabolism. Journal of the American Society for Horticultural Science, 147(3), 145-151.